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We are into manufacturing of ethnic food for the last 25 years.

We have 2 segments in ethnic food viz., Spice powders and Blended Masalas, making it one of the largest manufacturers in this segment.

We manufacture, market/ export the products in the brand name/ packages / quantities as per customer’s requirement.

We have multi-location plants dedicated to each segment of product and employ dedicated staff. We do deploy state of the art technology plant for each segment. We have Cold Storage unit to preserve the raw material.




Our Firm has modern plant for spice powder manufacturing.

Each raw material is standardized to get a uniform finished product through our time tested process.

We deploy a process where in the Spices are chosen from the best available stock in the market, Cleaned, Graded after following Laboratory Tests and then pulverized at low temperatures before getting them packed as per the requirements of our Clients.

In case of Exports, we ensure our Clients requirements as to specifications - Quality, Quantity, Branding, Packing and Pricing are met.


Sandhya Spices under the Brand name of Thadhasthu has come up with mouth watering recipes for various blended Masalas.

To start with, we are introducing Kura Karam, Chilli Powder for Pickles and Masala powder, which we hope, shall be a house hold name in a short time.

The main specialities are Turmeric Powder, Red Chilly Powder, Curry Powder, Coriander Powder, Black Pepper Powder, Chat Masala, Channa Masala, Garam Masala, Meat Masala, Dhania Powder, Kasoori Methi etc. under Agmark Specifications.

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